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Saturday, February 25, 2012

Spring Rolls Wrapped In Dark Chocolate

Spring Rolls are prepared with many bases like coconut, banana or if it is a snack then made of chicken stuffing but today I'll show you spring roll wrapped in dark chocolate with vanilla ice-cream. For the measurements & details about ingredients visit  my Glossary Index



Ingredients for Preparing Spring Rolls Wrapped In Chocolate:
  • Grated Dark Chocolate - 2 Cups
  • Spring Roll Wrappers - 10
  • Chopped Almonds  - 20
  • Cornflour - 2 tbsp
  • Vanilla Essence - 10 Scoops
  • Honey - 8 tsp
  • Oil for frying

Method for Preparing Spring Rolls Wrapped In Chocolate:
  • Cut the spring roll wrappers into two pieces from between 
  • Roast the chopped almonds in a dry pan and keep aside
  • Mix little water with cornflour to form a thick paste
  • Take each wrapper, add spoonful grated chocolate inside and wrap properly ans seal the two ends with corflour paste then fry the rolls in heated oil
  • Now divide the vanilla ice-cream in 10 bowls, add 1tsp honey in each, sprinkle some roasted almonds & finally place a fried spring roll in each bowl
  • Finally your Delicious Spring Rolls Wrapped In Dark Chocolate is ready to be served

2 comments:

  1. it`s look like delicious i like spring rolls with beans sprout with carrots :)

    ReplyDelete

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