Rice With Lemon

Lemon rice is mainly south based rice preparation. It can be presented both with veg & non veg items totally as per your choice.

Ingredients Needed:-

• boiled rice - 1cup
• green chillies - 2-3
• chopped onion - 2 medium
• lemon juice - 2tsp
• bay leaf (tejpatta) - 2-3
• curry leaves - 6-7
• mustard seeds - 1tsp
• turmeric powder - little bit
• urad dal - 2tsp
• oil - 2tsp
• salt to taste
• coriander leaves

Preparation Method:-

• heat oil in a pan
• add bay leaves, mustard seeds, urad dal, curry leaves & green chillies.
• when oil starts coming out add chopped onions & turmeric powder
• as the onion gets a bit brownish add the boiled rice along with salt as per your taste.
• finally serve hot with lemon juice and coriander leaves.

Baked Beans In Pasta Soup

A very yummy soup made out of pasta and baked beans as the base accompanied by onion, tomato, whipped cream, and cheese garnishing. It is enough heavy to be served as the main course meal, so just hope you all will like it 

Ingredients for Baked Beans In Pasta Soup:-

• baked beans - 1 Cup
• chopped onions - 2 Medium Sized
• chopped garlic - 1 1/2tbsp 
• chopped tomatoes - 1 - 2
• macaroni or any pasta - 1 Cup
• cornflour - 2 tsp 
• dried oregano (optional) - 1 tsp 
• whipped cream - 2 tbsp 
• tomato ketchup - 3 tbsp 
• butter - 2 tbsp 
• salt to taste
• grated cheese (for decoration) - 4 tbsp 

Method For Preparing Baked Beans In Pasta Soup:-

• Firstly heat butter in a pan, add chopped onions, garlic, tomatoes & mix well until onions get brownish
• Then add baked beans, pasta & 3-4cups hot water and cover with a lid so that pasta gets cooked
• After approx 10min remove the lid and add cornflour(mixed with water) in it
• Once the pasta is cooked add oregano, ketchup, cream and stir well to form the thick soup
• Before serving add grated cheese from top for decoration
• Now Your Baked Beans In Pasta Soup is ready to be served

 

Oil Free Sweet Corn With Capsicum Soup

Sweet corn soup is basically a Mexican dish and her I will show you sweet corn soup with touch of capsicum in it and that also oil free, so people if you love yourself and believe in having a diet control soup do try this at home

Ingredients Required For The Soup:

• Roasted Capsicum - 3
• Boiled Sweet Corns - 3Cups
• Chopped Onion - 2 Medium Sized
• Skimmed Milk - 1/2 Cup
• Cornflour - 2tbsp
• Salt to taste
• Black Pepper Powder for taste

Method Of Preparing The Soup:

• For the roasted capsicum you have to hold them on flame for a while so that they get roasted and softens, then remove from flame & chop them
• On the other end take a dry pan on flame add chopped onions & chopped capsicums in the pan for dry roasting them
• In the mixer blend milk, boiled corns & adequate water together to form a thick puree
• Now mix that blend with the onion & capsicum on flame & stir well
• Serve hot with salt & black pepper